Weddings

Committed to excellence in every detail.

01 It’s all about you

Enjoy delicious cuisine, superior service, and an amazing experience. Best of all, it’s all about you.

At David Alan, we deliver excellence that matches your vision and venue, ensuring that your wedding catering feels like a true reflection of your style. We’re a preferred partner at most premier wedding venues in Hartford and across Connecticut—and know how to make any space work beautifully to create your happily ever after!

02 Custom Wedding Catering

Your wedding, your style.

At David Alan, we truly honor your wedding with our highest respect. We listen first, then craft cuisine that reflects your tastes, dietary preferences, and vision. That might mean honoring a family recipe, creating contemporary dishes with seasonal ingredients, designing the presentation of dishes to match your wedding colors, or any detail that makes the menu feel truly yours.

We are committed to giving you the superior service you deserve, the delicious food your guests will rave about, and the confidence that every detail is handled with care. With creative menus and contemporary presentation, we don’t offer generic wedding catering; we cater your wedding.

Sample Menu

01

Appetizers

Smoked Tuna Tartare

Smoked Spicy Tuna, Avocado, Crispy Rice Cake, Chives, (gf)
Beef Tenderloin

Rare Pepper Coated Steak, Risotto Cake, Red Pepper Pesto, Chives (gf)
Wild Mushroom Arancini

Black Garlic Aioli, Chives
Caramelized Peach Crostini

Citrus Basil Ricotta, Caramelized Peaches, Brioche Toast, Basil
Pork Belly “BLT”

Braised Pork Belly, Citrus Tomato Jam, Shredded Iceberg, Brioche Toast
Scallop Grenobloise

Seared Scallops, Caper Lemon Butter, Parsely (gf)
Cajun BBQ Shrimp

Cheesy Grits, Grilled Shrimp, Cajun Remoulade, Cilantro, (gf)
Huatulco Chicken Tacos

Pollo Asado, Salsa Verde, Cilantro, Crispy Tortillas, Cilantro (gf)
Crispy Prosciutto Pastry Biscuits

Puff Pastry Biscuit, Brie, Prosciutto, Rosemary Fig Jam

02

Entrées

Parmesan Crusted Chicken

Crispy Parmesan Chicken, Prosciutto, Mozzarella, Fingerling Potatoes, Red Pepper Arugula Salad, Balsamic Reduction
Short Ribs

8 oz. Braised Short Rib, Potato Puree, Brown Butter Carrots, Bourbon Demi, Crispy Fried Onions
Wild Mushroom Chicken

Flour Fried Airline Breast, Crispy Fingerlings, Fancy Carrots, Wild Mushroom Marsala
Cod

Pan Seared Icelandic Cod, Asparagus Parmesan Risotto, Heirloom Tomato Basil Sauce (gf)

Schedule a private tasting.

Your tasting is a chance to try everything and see your menu come to life before your wedding day. Here’s how it works: first, chat with one of our planners to design a menu around your favorite dishes, dietary needs, or even family recipes. Then, bring up to 6 guests and join us in our private tasting rooms in Berlin (just 20 minutes from Hartford) for a private dining experience where our event producers will take you through everything.

Plan a Tasting

03 What’s Next

Start planning
with us.

Share your wedding details with a David Alan planner today and we’ll guide you every step of the way—starting with your private tasting.